Young adults who are not motivated to eat healthily can still be engaged with the right type of communication, according to new research from the European Food Information Council (EUFIC). Young adults often face unique dietary challenges, from limited resources and time constraints to social and emotional barriers to healthy eating. The study, “Healthy Eating for Young Adults: Communication in Early Stages of Behaviour Change,” published in the Journal of Nutrition Education and Behavior, explored how 18- to 25-year-olds in the U.K. respond to infographics about healthy eating designed for those not yet committed to changing their diets.
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