I’m very particular about the cookware I allow into my kitchen. To earn a place in my small space, it has to be non-toxic, yet until recently, I had never given much thought to my colander.
Admittedly, it sounds a little silly. Of all the non-toxic cookware to scrutinize, this simple finishing tool is only used for a few minutes before being washed and put away. Still, plastic is plastic, and it can pose a contamination risk.
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